To hear many social media influencers tell it, a proper skincare routine requires dozens of expensive lotions and potions applied in complex, multistep sequences multiple times a day, and an understanding of advanced chemistry that would put Marie Curie to shame. As customers stock up on all the creams, toners, masks and acids the epidermis … Read more
Can you hear it? That sound of the horticultural industry exhaling? We are at the end of the Chelsea flower show, AKA Gardening Christmas. Designers, contractors, nurseries, growers and gardeners have been beetling away building things, attending things, observing things from a distance and generally finding the whole event a delicious, exhausting, engaging, controversial affair. The … Read more
‘The eyes are the window to the soul,” as the saying goes. Yet as well as communicating what we’re thinking and feeling, they can also reveal clues about our age, lifestyle and health – presented as some of the most common eye concerns, including puffiness, dark circles, fine lines and wrinkles. The Guardian’s journalism is … Read more
It’s just gone 3pm on a sunny Wednesday in Norwich, and the mid-afternoon, midweek slump is hitting hard at the cafe on Dereham Road. Almost everyone here is asleep – before they’re roused by the rattle of the Dreamies tub, that is. The Cat House, which opened nearly two years ago, is the city’s first … Read more
I was standing in the long queue of a rural French boulangerie when it happened. The sun was just coming up and the glorious smell of freshly baked baguette filled the dawn air. I drank it in and shuffled forward, awaiting my turn, aware I was getting “looks” – and it wasn’t difficult to see … Read more
‘Look at the colour,” says tasting expert Carlo Veronese, sitting at a restaurant table in the village of Bosmenso. “Check how flexible it is, then give it a sniff and think about what you smell.” Only after we have given proper attention to appearance, structure and aroma do we taste the speciality before us. We … Read more
A jar of goma dare is a new favourite fixture in my fridge door. This Japanese-style condiment, dipping sauce and dressing made from ground sesame seeds is powerful in flavour, sweet, sour and creamy all at the same time, while the addition of grated ginger and/or garlic makes it wonderfully piquant, too. It’s also very … Read more
This is a great time to be a shopkeeper, if that shop is for those worried about the breakdown of civilisation. “It started with Covid, and people weren’t looking for toilet rolls, put it that way,” says Justin Jones, who runs the online UK Prepping Shop, whose stock ranges from emergency food and wind-up radios … Read more
When mango season is upon us, I love nothing more than thinking of as many waysas possible to eat them. It’s hard to beat the joy of messily eating one over a sink, but these flaky, American-style shortcakes, which you may recognise as similar to scones, are a brilliant mango delivery method. Meanwhile, there are … Read more
The pelvic floor is an essential but often overlooked and misunderstood part of the human body. Some people don’t even know they have one. “We’re never really taught about it,” says Dr Sara Reardon, a board-certified pelvic floor therapist and author of Floored: A Woman’s Guide to Pelvic Floor Health at Every Age and Stage. … Read more