How to make the perfect spinach and cheese börek – recipe | Food
“Few dishes,” according to food writer Zeynep Betul, “embody the spirit of Turkish cuisine as perfectly as börek”. This family of crunchy, flaky pastries in various shapes and fillings are “immensely popular” throughout the country, says award-winning author Özlem Warren: “Even the fussiest child,” she assures readers of her book Özlem’s Turkish Table, “will … … Read more